1. Aga Khan Foundation Canada
   Media Profile in Sources
   Resource Type: Organization
   
2. The AT Reader
   Theory and Practice in Appropriate Technology
   Resource Type: Book
   Published: 1985
   
3. Brewers Association of Canada
   Media Profile in Sources
   Resource Type: Organization
   
4. Canadian Food Inspection Agency
   Media Profile in Sources
   Resource Type: Organization
   
5. Canadian Organic Growers Inc.
   Media Profile in Sources
   Resource Type: Organization
   
6. Canadian Sugar Institute
   Media Profile in Sources
   Resource Type: Organization
   
7. Farmageddon
   Food and the Culture of Biotechnolgy
   Resource Type: Book
   
8. Food, Shelter and the American Dream
   Resource Type: Book
   Published: 1974
   Discusses the state of the American economy, the consequences for politics and culture that might arise from the new situation, and possible solutions.
9. Global Thoughts, Local Actions
   Resource Type: Book
   Published: 1985
   A wealth of information for those seeking ways to link global problems to everyday life.
10. Hungry City: How Food Shapes Our Lives
    Resource Type: Book
    Published: 2008
    Hungry City details the transformation of the food industry and it's not so benevolent impact on humanity. Obesity, diabetes and heart disease are the by-products of a system that is characterized by over consumption in one part of the world and starvation in others. Output and the complex international infrastructure that supports are controlled by profit. Steel also documents how production of food is controlled by fewer companies accountable to no one but themselves. Her examples include the following: 90% of milk in the United States comes from one breed of cow; the same proportion of commercial eggs from a single breed of hen; British supermarkets have reduced the 2000 varieties of apples down to two. The food chain becomes vulnerable to disease, contamination or terrorism. As well as a guide to the the history of the food chain from farm to plate to landfill it is also a warning on the waste and destruction of our current food systems.
11. International Development Research Centre (IDRC)
    Media Profile in Sources
    Resource Type: Organization
    
12. Ontario Farm Animal Council
    Media Profile in Sources
    Resource Type: Organization
    
13. OXFAM Canada
    Media Profile in Sources
    Resource Type: Organization
    
14. So Shall We Reap
    Resource Type: Book
    Published: 2003
    An expose on the fallout of the present drive for maximum food production at rock-bottom cost, as health scares spiral, rural workers are driven off the land, and poor nations are forced to export their goods in an unsympathetic marketplace.
15. Sources welcomes Brewers Association of Canada
    Sources News Release
    Resource Type: Article/Report/Letter
    Published: 2009
    Sources welcomes a new member, the Brewers Association of Canada. The Brewers Association of Canada, in operation since 1943, is the national trade association for the brewing industry in Canada.
16. Unnatural Harvest
    How Corporate Science is Secretly Altering Our Food
    Resource Type: Book
    Published: 1999
    

Experts on Agriculture/Food in the Sources Directory

1. Aga Khan Foundation Canada
2. Brewers Association of Canada
3. Canadian Sugar Institute
4. Food and Agriculture Organization of the United Nations
5. International Development Research Centre (IDRC)
6. International Fund for Agricultural Development
7. Ontario Farm Animal Council
8. Oxfam Canada